{"id":562,"date":"2025-04-29T22:37:36","date_gmt":"2025-04-30T06:37:36","guid":{"rendered":"https:\/\/taichytomato.com\/?post_type=product&#038;p=562"},"modified":"2025-12-28T00:39:19","modified_gmt":"2025-12-28T08:39:19","slug":"28-30-brix-tomato-paste","status":"publish","type":"product","link":"https:\/\/taichytomato.com\/vi\/san-pham\/28-30-brix-tomato-paste\/","title":{"rendered":"S\u1ed1t C\u00e0 Chua Drum 28%-30% Brix"},"content":{"rendered":"<h2>M\u1eadt ong c\u00f4 \u0111\u1eb7c hai l\u1ea7n cao c\u1ea5p: S\u1ea3n ph\u1ea9m v\u00e0 h\u01b0\u1edbng d\u1eabn mua h\u00e0ng M\u1eadt ong c\u00e0 chua 28-30 Brix<\/h2>\n<p>&nbsp;<\/p>\n<h2>1. \u0110\u1ecbnh ngh\u0129a v\u1ec1 c\u00f4 \u0111\u1eb7c: Hi\u1ec3u v\u1ec1 M\u1eadt ong c\u00e0 chua 28-30 Brix<\/h2>\n<p>&nbsp;<\/p>\n<p>\u0110\u1ed1i v\u1edbi c\u00e1c nh\u00e0 s\u1ea3n xu\u1ea5t th\u1ef1c ph\u1ea9m to\u00e0n c\u1ea7u, hi\u1ec3u r\u00f5 v\u1ec1\u00a0 <b>M\u1eadt ong c\u00e0 chua 28-30 Brix ngh\u0129a l\u00e0 g\u00ec?<\/b> l\u00e0 b\u01b0\u1edbc \u0111\u1ea7u ti\u00ean \u0111\u1ec3 mua h\u00e0ng hi\u1ec7u qu\u1ea3.<\/p>\n<p><b>M\u1eadt ong c\u00e0 chua 28-30 Brix<\/b> refers to the concentration of soluble solids (primarily sugars and acids) within the paste, measured between<strong> 28% and 30%<\/strong>. This product is universally recognized as <b>M\u1eadt ong c\u00e0 chua c\u00f4 \u0111\u1eb7c hai l\u1ea7n 28-30 Brix<\/b>, tr\u1edf th\u00e0nh m\u1ed9t trong nh\u1eefng lo\u1ea1i c\u00f4 \u0111\u1eb7c c\u00f4ng nghi\u1ec7p \u0111a d\u1ee5ng v\u00e0 \u0111\u01b0\u1ee3c y\u00eau c\u1ea7u cao nh\u1ea5t.<\/p>\n<h3>C\u00e1c \u0111\u1eb7c t\u00ednh k\u1ef9 thu\u1eadt ch\u00ednh:<\/h3>\n<ul>\n<li><b>\u0110\u1ed9 nh\u1edbt &amp; Quy tr\u00ecnh:<\/b> Ch\u00fang t\u00f4i cung c\u1ea5p hai lo\u1ea1i quy tr\u00ecnh thi\u1ebft y\u1ebfu \u0111\u1ec3 \u0111\u00e1p \u1ee9ng c\u00e1c nhu c\u1ea7u v\u1ec1 k\u1ebft c\u1ea5u c\u1ee5 th\u1ec3.\n<ul>\n<li><b>Tomato Paste 28-30 Brix Cold Break:<\/b> X\u1eed l\u00fd \u1edf nhi\u1ec7t \u0111\u1ed9 th\u1ea5p \u0111\u1ec3 gi\u1eef \u0111\u1ed9 nh\u1edbt, l\u00fd t\u01b0\u1edfng cho c\u00e1c lo\u1ea1i s\u1ed1t \u0111\u1eb7c h\u01a1n.<\/li>\n<li><b>Tomato Paste 28-30 Brix Hot Break Viscosity:<\/b> X\u1eed l\u00fd \u1edf nhi\u1ec7t \u0111\u1ed9 cao, d\u1eabn \u0111\u1ebfn \u0111\u1ed9 nh\u1edbt th\u1ea5p h\u01a1n, t\u1ed1i \u01b0u cho vi\u1ec7c b\u01a1m v\u00e0 tr\u1ed9n d\u1ec5 d\u00e0ng. Ch\u00ednh x\u00e1c <b>M\u1eadt ong c\u00e0 chua 28-30 Brix \u0110\u1ed9 nh\u1edbt<\/b> \u0111\u01b0\u1ee3c x\u00e1c nh\u1eadn qua <b>\u0110i\u1ec3m s\u1ed1 Bostwick<\/b> tr\u00ean m\u1ed7i Ch\u1ee9ng nh\u1eadn Ph\u00e2n t\u00edch.<\/li>\n<\/ul>\n<\/li>\n<li><b>\u0110\u1ea3m b\u1ea3o Ch\u1ea5t l\u01b0\u1ee3ng:<\/b> L\u00e0 nh\u00e0 s\u1ea3n xu\u1ea5t chuy\u00ean bi\u1ec7t <b>M\u1eadt ong c\u00e0 chua 28-30 Brix<\/b>, t\u1ea5t c\u1ea3 c\u00e1c s\u1ea3n ph\u1ea9m c\u1ee7a ch\u00fang t\u00f4i \u0111\u1ec1u tu\u00e2n th\u1ee7 nghi\u00eam ng\u1eb7t <b>Ch\u1ee9ng nh\u1eadn HACCP M\u1eadt ong c\u00e0 chua 28-30 Brix<\/b>, \u0111\u1ea3m b\u1ea3o tu\u00e2n th\u1ee7 to\u00e0n c\u1ea7u v\u00e0 \u0111\u1ed9 tin c\u1eady.<\/li>\n<\/ul>\n<hr \/>\n<h2><strong>2. Th\u00f4ng s\u1ed1 k\u1ef9 thu\u1eadt s\u1ea3n ph\u1ea9m<\/strong><\/h2>\n<table>\n<tbody>\n<tr>\n<td width=\"140\">Brix (ch\u1ea5t r\u1eafn)%<\/td>\n<td width=\"400\">28-30%<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Lo\u1ea1i<\/td>\n<td width=\"400\">Ph\u00e1 Cod<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Lycopene (mg\/100g)<\/td>\n<td width=\"400\">&gt;50(28-30%)<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Ph\u01b0\u01a1ng ph\u00e1p n\u00e0y ph\u1ee9c t\u1ea1p h\u01a1n so v\u1edbi \u0111o Brix ho\u1eb7c<br \/>\n(t\u1ea1i brix12.5%cm\/30gi\u00e2y)<\/td>\n<td width=\"400\">7.0-9.0<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">T\u1ed5ng Axit %<\/td>\n<td width=\"400\">&lt;8<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">H.M.C.%<\/td>\n<td width=\"400\">&lt;45<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">PH<\/td>\n<td width=\"400\">4.2\u00b10.2<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">A\/B<\/td>\n<td width=\"400\">&gt;2.1<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Ch\u00ec(mg)<\/td>\n<td width=\"400\">&lt;200<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">\u0110\u1ed3ng(mg)<\/td>\n<td width=\"400\">&lt;10<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Ch\u00ec(mg)<\/td>\n<td width=\"400\">&lt;1<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Asen(mg)<\/td>\n<td width=\"400\">&lt;0.5<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">M\u00e0n h\u00ecnh<\/td>\n<td width=\"400\">0.6mm<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">\u0110\u1ecbnh d\u1ea1ng \u0111\u00f3ng g\u00f3i<\/td>\n<td width=\"400\">Trong t\u00fai v\u00f4 tr\u00f9ng 200L trong th\u00f9ng s\u1eaft \u0111\u00f3ng g\u00f3i, 80 th\u00f9ng\/20FCL<br \/>\nTr\u1ecdng l\u01b0\u1ee3ng t\u1ecbnh: 235-240kg\/th\u00f9ng. 4 th\u00f9ng tr\u00ean m\u1ed9t pallet.<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">\u0110i\u1ec1u ki\u1ec7n b\u1ea3o qu\u1ea3n<\/td>\n<td width=\"400\">B\u1ea3o qu\u1ea3n n\u01a1i s\u1ea1ch s\u1ebd, kh\u00f4 r\u00e1o, tho\u00e1ng m\u00e1t; tr\u00e1nh \u00e1nh n\u1eafng tr\u1ef1c ti\u1ebfp chi\u1ebfu v\u00e0o s\u1ea3n ph\u1ea9m.<\/td>\n<\/tr>\n<tr>\n<td width=\"140\">Th\u1eddi h\u1ea1n s\u1eed d\u1ee5ng<\/td>\n<td width=\"400\">2 n\u0103m k\u1ec3 t\u1eeb ng\u00e0y s\u1ea3n xu\u1ea5t d\u01b0\u1edbi \u0111i\u1ec1u ki\u1ec7n b\u1ea3o qu\u1ea3n th\u00edch h\u1ee3p.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>\u0110\u1ed1i v\u1edbi c\u00e1c gi\u1ea3i ph\u00e1p t\u00f9y ch\u1ec9nh ho\u1eb7c mua s\u1ed1 l\u01b0\u1ee3ng l\u1edbn,\u00a0<a href=\"https:\/\/taichytomato.com\/vi\/contact\/\">vui l\u00f2ng li\u00ean h\u1ec7 v\u1edbi \u0111\u1ed9i ng\u0169 b\u00e1n h\u00e0ng c\u1ee7a ch\u00fang t\u00f4i b\u1ea5t c\u1ee9 l\u00fac n\u00e0o.<\/a><\/p>\n<hr \/>\n<p>Ch\u00fang t\u00f4i cung c\u1ea5p d\u1ecbch v\u1ee5 minh b\u1ea1ch, hi\u1ec7u qu\u1ea3 cho y\u00eau c\u1ea7u c\u1ee7a b\u1ea1n <b>Mua B\u1ed9t Nh\u00ecn 28-30 Brix<\/b> t\u1eadp trung v\u00e0o t\u1ed1c \u0111\u1ed9 v\u00e0 \u0111\u1ed9 ch\u00ednh x\u00e1c.<\/p>\n<p>&nbsp;<\/p>\n<h3>Gi\u00e1 c\u1ea3, B\u00e1o gi\u00e1 v\u00e0 Y\u00eau c\u1ea7u mua h\u00e0ng:<\/h3>\n<p>&nbsp;<\/p>\n<ul>\n<li><b>Gi\u00e1 c\u1ea3:<\/b> <b><a href=\"https:\/\/taichytomato.com\/vi\/contact\/\">Y\u00eau c\u1ea7u B\u00e1o gi\u00e1<\/a> (RFQ)<\/b> \u0111\u01b0\u1ee3c hoan ngh\u00eanh. Li\u00ean h\u1ec7 tr\u1ef1c ti\u1ebfp v\u1edbi ch\u00fang t\u00f4i \u0111\u1ec3 bi\u1ebft gi\u00e1 m\u1edbi nh\u1ea5t <b>Gi\u00e1 B\u1ed9t Nh\u00ecn 28-30 Brix tr\u00ean m\u1ed7i t\u1ea5n<\/b> cho \u0111\u01a1n h\u00e0ng s\u1ed1 l\u01b0\u1ee3ng l\u1edbn.<\/li>\n<li><b>S\u1ed1 l\u01b0\u1ee3ng \u0111\u1eb7t h\u00e0ng t\u1ed1i thi\u1ec3u:<\/b> Ti\u00eau chu\u1ea9n c\u1ee7a ch\u00fang t\u00f4i <b>M\u1eadt ong c\u00e0 chua 28-30 Brix MOQ 20ft Container<\/b> \u0111\u01b0\u1ee3c thi\u1ebft l\u1eadp \u0111\u1ec3 t\u1ed1i \u0111a h\u00f3a hi\u1ec7u qu\u1ea3 v\u1eadn chuy\u1ec3n cho kh\u00e1ch h\u00e0ng qu\u1ed1c t\u1ebf.<\/li>\n<li><b>Th\u00f4ng tin nh\u00e0 cung c\u1ea5p:<\/b> G\u1eedi y\u00eau c\u1ea7u c\u1ee7a b\u1ea1n <b>Y\u00eau c\u1ea7u Th\u00f4ng tin (RFI)<\/b> \u0111\u1ec3 t\u00ecm hi\u1ec3u th\u00eam v\u1ec1 n\u0103ng l\u1ef1c s\u1ea3n xu\u1ea5t, m\u00f9a v\u1ee5 v\u00e0 th\u00f4ng s\u1ed1 k\u1ef9 thu\u1eadt c\u1ee7a ch\u00fang t\u00f4i tr\u01b0\u1edbc khi \u0111\u1eb7t h\u00e0ng.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3>Chuy\u00ean m\u00f4n Logistics &amp; Xu\u1ea5t kh\u1ea9u:<\/h3>\n<p>&nbsp;<\/p>\n<ul>\n<li>L\u00e0 m\u1ed9t <b>Nh\u00e0 xu\u1ea5t kh\u1ea9u M\u1eadt ong c\u00e0 chua 28-30 Brix t\u1ea1i Vi\u1ec7t Nam<\/b>, ch\u00fang t\u00f4i qu\u1ea3n l\u00fd t\u1ea5t c\u1ea3 c\u00e1c logistics qu\u1ed1c t\u1ebf ph\u1ee9c t\u1ea1p, t\u00e0i li\u1ec7u v\u00e0 th\u1ee7 t\u1ee5c h\u1ea3i quan.<\/li>\n<li>Ch\u00fang t\u00f4i cung c\u1ea5p c\u00e1c <strong>th\u00f9ng v\u00f4 tr\u00f9ng 220L<\/strong>, \u0111\u1ea3m b\u1ea3o t\u00ednh to\u00e0n v\u1eb9n v\u00e0 th\u1eddi gian b\u1ea3o qu\u1ea3n l\u00e2u d\u00e0i c\u1ee7a tinh ch\u1ea5t trong qu\u00e1 tr\u00ecnh v\u1eadn chuy\u1ec3n to\u00e0n c\u1ea7u.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h2>3. T\u1eadp trung v\u00e0o \u1ee8ng d\u1ee5ng: T\u1ea1i sao ch\u1ecdn 28-30 Brix?<\/h2>\n<p>&nbsp;<\/p>\n<p>H\u1ed3 s\u01a1 c\u00e2n \u0111\u1ed1i c\u1ee7a <b>M\u1eadt ong c\u00e0 chua 28-30 Brix<\/b> l\u00e0 n\u1ec1n t\u1ea3ng cho nhi\u1ec1u s\u1ea3n ph\u1ea9m cu\u1ed1i c\u00f9ng.<\/p>\n<ul>\n<li><b>S\u1ea3n xu\u1ea5t s\u1ed1t:<\/b> N\u00f3 l\u00e0 th\u00e0nh ph\u1ea7n ch\u00ednh \u0111\u01b0\u1ee3c s\u1eed d\u1ee5ng nh\u01b0 <b>M\u1eadt ong c\u00e0 chua c\u00f4ng nghi\u1ec7p 28-30 Brix \u0111\u1ec3 s\u1ea3n xu\u1ea5t Ketchup<\/b> , cung c\u1ea5p s\u1ef1 c\u00e2n b\u1eb1ng ho\u00e0n h\u1ea3o gi\u1eefa m\u00e0u s\u1eafc v\u00e0 \u0111\u1ed9 \u0111\u1eadm \u0111\u00e0 c\u1ee7a h\u01b0\u01a1ng v\u1ecb.<\/li>\n<li><b>N\u1ec1n \u1ea9m th\u1ef1c:<\/b> Xu\u1ea5t s\u1eafc \u0111\u1ec3 t\u1ea1o ra c\u00e1c lo\u1ea1i s\u1ed1t m\u00ec \u1ed1ng ch\u1ea5t l\u01b0\u1ee3ng cao, chili, s\u00fap, v\u00e0 ph\u1ee5c v\u1ee5 nh\u01b0 l\u00e0 <b>M\u1eadt ong c\u00e0 chua 28-30 Brix cho s\u1ed1t pizza<\/b> \u1ee9ng d\u1ee5ng.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h2>4. Selection Guide: 28-30 Brix vs. 36-38 Brix<\/h2>\n<p>&nbsp;<\/p>\n<p>C\u1ea7n gi\u00fap quy\u1ebft \u0111\u1ecbnh gi\u1eefa c\u00e1c n\u1ed3ng \u0111\u1ed9? M\u1ed9t so s\u00e1nh c\u1ee7a <b>M\u1eadt ong c\u00e0 chua 28-30 Brix so v\u1edbi 36-38 Brix<\/b> l\u00e0m r\u00f5 c\u00e1c l\u1ef1a ch\u1ecdn c\u1ee7a b\u1ea1n:<\/p>\n<div class=\"horizontal-scroll-wrapper\">\n<div class=\"table-block-component\">\n<div class=\"table-block has-export-button\">\n<div class=\"table-content not-end-of-paragraph\" data-hveid=\"0\" data-ved=\"0CAAQ3ecQahgKEwjp9u2ruZ6QAxUAAAAAHQAAAAAQpAU\">\n<table>\n<thead>\n<tr>\n<td>\u0110\u1eb7c \u0111i\u1ec3m<\/td>\n<td><b>28-30 Brix<\/b><\/td>\n<td><b>36-38 Brix<\/b><\/td>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><b>N\u1ed3ng \u0111\u1ed9<\/b><\/td>\n<td><b>M\u1eadt ong c\u00e0 chua c\u00f4 \u0111\u1eb7c hai l\u1ea7n 28-30 Brix<\/b><\/td>\n<td><strong>T\u1eadp trung ba l\u1ea7n<\/strong> (Ch\u1ea5t r\u1eafn cao h\u01a1n)<\/td>\n<\/tr>\n<tr>\n<td><b>\u0110\u1ed9 nh\u1edbt \u0111i\u1ec3n h\u00ecnh<\/b><\/td>\n<td>Trung b\u00ecnh (D\u1ec5 pha tr\u1ed9n v\u00e0 b\u01a1m)<\/td>\n<td>Cao (Y\u00eau c\u1ea7u thi\u1ebft b\u1ecb chuy\u00ean d\u1ee5ng)<\/td>\n<\/tr>\n<tr>\n<td><b>S\u1eed d\u1ee5ng ch\u00ednh<\/b><\/td>\n<td>S\u1ed1t ho\u00e0n ch\u1ec9nh (Ketchup, Pizza, M\u00ec \u1ed1ng)<\/td>\n<td>S\u1ea3n ph\u1ea9m m\u1eadt \u0111\u1ed9 cao; N\u1ec1n pha lo\u00e3ng; T\u1ed1i \u01b0u h\u00f3a v\u1eadn chuy\u1ec3n<\/td>\n<\/tr>\n<tr>\n<td><b>Chi ph\u00ed<\/b><\/td>\n<td>Chi ph\u00ed ban \u0111\u1ea7u th\u1ea5p h\u01a1n cho m\u1ed7i \u0111\u01a1n v\u1ecb<\/td>\n<td>Chi ph\u00ed ban \u0111\u1ea7u cao h\u01a1n cho m\u1ed7i \u0111\u01a1n v\u1ecb; chi ph\u00ed v\u1eadn chuy\u1ec3n th\u1ea5p h\u01a1n cho m\u1ed7i kg r\u1eafn<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<h2><strong>5.C\u00e2u h\u1ecfi th\u01b0\u1eddng g\u1eb7p<\/strong><\/h2>\n<p><strong>H: B\u1ea1n c\u00f3 cung c\u1ea5p m\u1eabu kh\u00f4ng? C\u00f3 mi\u1ec5n ph\u00ed kh\u00f4ng?\u00a0<\/strong><\/p>\n<p>\u0110: Ch\u00fang t\u00f4i c\u00f3 th\u1ec3 cung c\u1ea5p m\u1eabu mi\u1ec5n ph\u00ed, nh\u01b0ng b\u1ea1n c\u1ea7n tr\u1ea3 ph\u00ed v\u1eadn chuy\u1ec3n. n\u1ebfu b\u1ea1n mu\u1ed1n vui l\u00f2ng nh\u1ea5n\u00a0<a href=\"https:\/\/taichytomato.com\/vi\/contact\/\">t\u1ea1i \u0111\u00e2y\u00a0<\/a><\/p>\n<p><strong>H: B\u1ea1n c\u00f3 ch\u1ee9ng ch\u1ec9 n\u00e0o?\u00a0<\/strong><\/p>\n<p>\u0110: Ch\u00fang t\u00f4i c\u00f3 ch\u1ee9ng nh\u1eadn HACCP, ISO, BRC, HALAL.<\/p>\n<p><strong>H: D\u1ecbch v\u1ee5 v\u1eadn chuy\u1ec3n c\u1ee7a b\u1ea1n l\u00e0 g\u00ec?\u00a0<\/strong><\/p>\n<p>\u0110: Ch\u00fang t\u00f4i c\u00f3 th\u1ec3 cung c\u1ea5p d\u1ecbch v\u1ee5 \u0111\u1eb7t t\u00e0u, h\u1ee3p nh\u1ea5t h\u00e0ng h\u00f3a, khai b\u00e1o h\u1ea3i quan, chu\u1ea9n b\u1ecb ch\u1ee9ng t\u1eeb v\u1eadn chuy\u1ec3n v\u00e0 giao h\u00e0ng s\u1ed1 l\u01b0\u1ee3ng l\u1edbn t\u1ea1i c\u1ea3ng.<\/p>\n<p><strong>H: MOQ c\u1ee7a b\u1ea1n l\u00e0 g\u00ec?\u00a0<\/strong><\/p>\n<p>\u0110: MOQ c\u1ee7a ch\u00fang t\u00f4i th\u01b0\u1eddng l\u00e0 m\u1ed9t container, nh\u01b0ng ch\u00fang t\u00f4i c\u0169ng c\u00f3 th\u1ec3 gi\u00fap LCL n\u1ebfu b\u1ea1n c\u1ea7n.<\/p>\n<p><strong>H: Mu\u1ed1n t\u00ecm hi\u1ec3u th\u00eam v\u1ec1 mua h\u00e0ng<\/strong><\/p>\n<p>\u0110: vui l\u00f2ng xem c\u00e1i n\u00e0y<a href=\"https:\/\/taichytomato.com\/vi\/buyers-guide-for-drum-tomato-paste\/\">\u00a0h\u01b0\u1edbng d\u1eabn mua h\u1ed9p c\u00e0 chua\u00a0<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>M\u1eadt ong c\u00e0 chua l\u00e0m l\u1ea1nh c\u1ee7a Taichy Food\u2019s 28-30% \u0111\u01b0\u1ee3c l\u00e0m t\u1eeb c\u00e0 chua ch\u00edn m\u1ecdng ch\u1ea5t l\u01b0\u1ee3ng cao tr\u1ed3ng t\u1ea1i Tacheng, Trung Qu\u1ed1c, \u0111\u1ea3m b\u1ea3o h\u00e0m l\u01b0\u1ee3ng lycopene cao (&gt;50mg\/100g) v\u00e0 h\u01b0\u01a1ng v\u1ecb \u0111\u1eadm \u0111\u00e0. S\u1ea3n xu\u1ea5t theo c\u00f4ng ngh\u1ec7 l\u1ea1nh \u0111\u1ec3 t\u1ed1i \u01b0u m\u00e0u s\u1eafc v\u00e0 \u0111\u1ed9 nh\u1edbt (Bostwick 7.0-9.0), c\u00f3 \u0111\u1ed9 axit th\u1ea5p (pH 4.2\u00b10.2) v\u00e0 \u0111\u00e1p \u1ee9ng c\u00e1c ti\u00eau chu\u1ea9n an to\u00e0n nghi\u00eam ng\u1eb7t (Pb&lt;1mg, As&lt;0.5mg). L\u00fd t\u01b0\u1edfng cho s\u1ed1t, gia v\u1ecb v\u00e0 s\u1ea3n xu\u1ea5t th\u1ef1c ph\u1ea9m. \u0110\u00f3ng g\u00f3i trong th\u00f9ng v\u00f4 tr\u00f9ng 200L (NW 235-240kg\/th\u00f9ng), h\u1ea1n s\u1eed d\u1ee5ng 2 n\u0103m. B\u1ea3o qu\u1ea3n n\u01a1i kh\u00f4 r\u00e1o, tho\u00e1ng m\u00e1t.<\/p>","protected":false},"featured_media":260,"template":"","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"28","_seopress_titles_title":"28\u201330% Brix Tomato Paste Cold Break | Factory Supply","_seopress_titles_desc":"High-quality 28\u201330% Brix Cold Break tomato paste from a certified manufacturer. 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